Tools for the supply garden

Project summary

The aim of this project is to provide the centre with specific equipment with new and renewed working tools for the supply garden and to increase its production capacity.

Goal

‘‘Ensure adequate nutrition based on criteria that favour the physical and environmental safety and health of all users’’

Context

Orchards contribute significantly to food security, both as a supplementary source of food products and as a source of supply during the non-productive or non-growing season.
Improving the processes of planting and harvesting with renewed material will facilitate the work and allow working with more efficiency in search of greater and better productivity, thus benefiting all beneficiaries.

Food security

Orchards contribute significantly to food security, both as a supplementary source of food products and as a source of supply during the non-productive or non-growing season.
Although in non-extreme climatic conditions, some vegetables can be grown throughout the year, with the Greenhouse, we seek to extend the production cycles of the various crops so that the centre has vegetables available all year round in an uninterrupted manner that will improve the food security of all the beneficiaries and the sustainability of the project.

Beneficiares

The 400 children who attend the BTL Education Centre every day and the 23 staff personnel.

Cost: 450€

3 Peaks 22. 000tsh
3 Rakes 5. 000tsh
3 Hoe 11. 000tsh
3 Shovels 20. 000tsh
3 Wheelbarrows 150kg 140. 000tsh 3
Sprinkler 10L 11. 000tsh
2 Hose 50m 250. 000tsh
20 Seedling trays 5. 000tsh